Products

Parana Roasted 300 g is a roasted Yerba Mate from a small family farm near Curitiba, Brazil. The roasting process creates a unique taste with notes of nuts, almonds, dark chocolate, cocoa and even coffee. Vacuum packaging ensures long-lasting freshness and aroma preservation.

This yerba can be prepared traditionally with hot or cold water, or with warm milk for a smoother, creamier drink known as “mate de leche.”

Piporé Especial consists only of premium yerba carefully selected to contain only the highest quality herbs and stems. This traditional con palo yerba is well balanced and evenly ground, with a very diverse and exciting flavor profile. Each sip takes you on an exciting journey, ranging from sweet, fruity and floral notes to more earthy notes. A powerful stimulating effect together with an exquisite taste make this mate an unforgettable experience!

Pack of 0.5 kg

This mild yerba is a reliable mate you can enjoy every day without getting bored. Its mild and mellow taste has recognizable earthy and grassy notes, as well as subtle hints of oats, wheat and peanuts. With each sip, this mate becomes sweeter and more complex. Getting sweeter and more complex with each sip, this mate is said to enhance your senses and improve your concentration.

Pack of 0.5 kg

Piporé Traditional is a classical Argentine yerba mate that's been perfecting the art of balance for decades. With its distinctive caramel and toffee notes, this smooth, well-balanced mate works beautifully for both hot and cold drinking. It's the reliable choice that never disappoints.

What does Pipore Traditional taste like?

Piporé Traditional tastes like a refined blend of sweet caramel and toffee with underlying notes of green and black tea. The aroma brings dried plum and roasted sunflower seeds to mind, with subtle grassy and floral hints that evolve with each refill. Despite its light appearance with abundant stems, the flavor maintains a pleasant body throughout multiple servings without becoming watery.

About the manufacturer

Piporé is produced by the Productores de Yerba Mate de Santo Pipó, a cooperative established in 1930 by Swiss immigrants in Argentina's Misiones Province. The brand has earned its reputation as "The Trustworthy Yerba" by maintaining unusually stable taste across batches and delivering a clean, smooth finish with no harsh astringency.

How do you prepare Pipore Traditional?

Prepare Piporé Traditional with water heated to 65-70°C for optimal flavor balance. Fill your gourd about three-quarters full with the yerba mate, angle your bombilla to one side, and add water gradually as you drink. 

Playadito Despalada is a premium stem-free version that delivers deeper complexity than the Traditional. This refined variant removes most stems through mechanical sifting, concentrating the flavor into a more sophisticated blend ideal for experienced mate drinkers seeking earthy depth without excessive sweetness.

What does Playadito Despalada taste like?

Playadito Despalada tastes richer and more complex than the Traditional, with less floral sweetness and more prominent molasses-like and caramel undertones. The flavor profile features subtle honey and toffee notes balanced with distinct caramel and nut flavors that create a full-bodied experience. While still smooth, it offers more intensity and earthiness than the honey-forward Traditional, making it ideal for those who appreciate concentrated leaf flavor with genuine depth rather than pure sweetness.

About the manufacturer

Despalada products come from the same Cooperativa Agrícola de la Colonia Liebig that has been producing Playadito since 1979. The cooperative's commitment to quality includes careful leaf selection and additional mechanical processing to ensure consistent stem removal below 5%. The 12-month aging process develops the characteristic richness and balance that sets Despalada apart, maintaining the cooperative's reputation for excellence across its entire product line.

How do you prepare Playadito Despalada?

Playadito Despalada is prepared identically to traditional Argentine mate: fill your gourd about two-thirds with the loose yerba, pour hot water (70-80°C), insert the bombilla, and enjoy!

Playadito Traditional is a smooth, naturally sweet yerba mate from Argentina's heritage-driven Cooperativa Liebig. With nearly a century of cooperative expertise behind it, this classic blend delivers an exceptionally balanced profile that works perfectly for anyone new to mate or seeking an approachable, calming experience.

What does Playadito Traditional taste like?

Playadito Traditional tastes remarkably sweet and mellow for a yerba mate, with distinct notes of honey, sugar cane, and sweet tobacco undertones. The flavor profile is smooth and naturally mild with subtle floral attributes reminiscent of green tea, woody notes, and a clean finish without harshness. Despite its gentle sweetness, it never feels artificial or overly sugary, the taste comes directly from the plant itself through traditional processing and 12-month minimum aging.

About the manufacturer

Playadito is produced by Cooperativa Agrícola de la Colonia Liebig, founded in 1926 by German, Ukrainian, and Polish immigrant families in Corrientes Province, Argentina. The cooperative is now one of Argentina's oldest and most respected yerba mate producers, maintaining membership with 130+ associated agricultural producers and producing 36 million kilograms of processed product yearly. In 2015, Playadito began major expansion, partnering with supermarket chains across Buenos Aires and launching exports to China and beyond.

How do you prepare Playadito Traditional?

Playadito Traditional is prepared in the classic Argentine style: fill a traditional mate gourd about two-thirds full with the loose yerba, then pour hot water (70-80°C) over it while blocking some of the mate with your thumb. Insert your bombilla and enjoy!

Compound
Yerba mate with the highest proportion of native leaves and a good balance between powder and stick. 100% natural product without artificial additives of preservatives or other chemicals, so that during the year there may be slight variations in taste.

Yield
Thanks to the properties of its composition, this product offers the consumer a long-lasting taste during consumption. To achieve this performance, it is important to take into account the tips for preparing mate.

Taste
The composition provides a bitter and intense
taste, typical of REI VERDE Yerba Mate

Rosamonte's stemless option: strong, energizing, and surprisingly balanced despite being sin palo. Extended aging (12-18 months) combined with coarse leaf grinding creates something unique, it tastes more approachable than typical sin palo mates while delivering genuine energy and character. This is your morning mate.

What does Rosamonte Despalada taste like?

Rosamonte Despalada tastes surprisingly approachable for a sin palo format: quite unusual for Argentine yerba mate with an oily aroma resembling extra virgin olive oil, bitter savory notes, and earthy plummy undertones with minimal smoke despite barbacuá drying. The taste profile is balanced bitter-sweet with notes of olive oil, tobacco character, black tea, and herbal-woodsy notes that are subtle and hard to precisely define. Strong but pleasant bitterness balances well with sweetness, creating a relatively simple mate (less complex than Tradicional or Especial) with quick finishing that allows fast drinking cadence without extended pauses between sips.

About the manufacturer

Rosamonte Despalada is produced using Rosamonte's signature barbacuá drying method followed by 12-18 months of aging that develops complexity while mellowing harshness. The coarse grind is Rosamonte's distinctive characteristic, and despite 90%+ leaf content (sin palo standards), the extended aging and careful production create balanced flavor rather than raw intensity. The company's modern facilities and quality control laboratory ensure consistent results batch after batch, while the commitment to seedling selection and atmospheric optimization creates superior plants from the start.

How do you prepare Rosamonte Despalada?

Fill your gourd about two-thirds full with Rosamonte Despalada, tilt it, and add lukewarm water along the tilted side. Add hot water at 70-75°C (temperature control is essential (precision delivers balanced taste and longest duration). Use a spoon bombilla (preferred) or slotted bombilla; the powder content builds a mountain but doesn't clog easily. Refill with hot water as needed), you'll get 20-25 refills of energizing flavor. The simplified flavors mean no flavor evolution during the session, but the consistent quality and morning-perfect energy make this worth your time.

The organic version of Rosamonte, with a milder and more natural flavor.

Packaging of 250 grams.

Discover the rich and refined taste of Rosamonte Seleccion Especial! Only the best leaves are selected for this premium variety of Rosamonte. Sealed for freshness, enjoy intense flavors every time. A powerful energy boost and antioxidants for a healthy lifestyle. Perfect for traditional use or modern infusions. Experience for yourself the passion and authenticity of Rosamonte Seleccion Especial!

Available in 0.5 kg packaging.

The classic Rosamonte expression: a very well-balanced, deep classical Argentine mate flavor that's been perfected through 12 months of aging. Bold without being harsh, complex without being overwhelming, Rosamonte Tradicional is the choice for experienced drinkers who appreciate authentic smoky character and traditional Argentine culture.

What does Rosamonte Tradicional taste like?

Rosamonte Tradicional has a very well-balanced, deep classical Argentine mate flavor with a moderately sharp and dusty aroma carrying strong inherent notes of dry wood, hay, and slightly sour character with subtle smokiness. The first impression can shock newcomers, but once your palate develops, it reveals smooth and sweet initial notes with light pleasant bitterness, appropriate sourness, and smoky woody character reminiscent of black tea and dough. The body is medium to full (thick, dense, heavy in the mouth), with a long and heavy aftertaste similar to dark chocolate that prevents mindless chugging and rewards mindful sipping.

About the manufacturer

Rosamonte Tradicional is produced using the barbacuá method, the oldest traditional yerba mate drying technique used by the Guaraní people, where leaves are exposed to wood fire heat for 12-24 hours, creating the distinctive smoky flavor. Founded in 1936 by Demetrio Hreñuk, Rosamonte now operates one of the most modern drying facilities in the industry with advanced quality control laboratory and mechanized production ensuring consistency. The 12-month aging period develops balanced complexity while maintaining signature character.

How do you prepare Rosamonte Tradicional?

Fill your gourd about two-thirds to three-quarters full with Rosamonte Tradicional, tilt it, and add lukewarm water along the tilted side. Add hot water at 70°C (not too hot, not too cold, temperature precision brings out the deep, balanced flavor), and enjoy through your bombilla!

Our stylish stainless steel gourd is available in 6 beautiful coatings - Black, Blue, Red, Pink, a Wood Color and a Marble Color.

This gourd holds approximately 250 ml and is perfectly shaped to retain heat and enhance the flavor of yerba mate.

Because this gourd is made of stainless steel, it is easy to clean, unlike traditional gourds, which quickly become moldy.

In addition, our gourd comes with an authentic bombilla. This straw with its built-in filter allows you to effortlessly enjoy your mate without leaves getting into your mouth. The bombilla is easy to clean with the brush that comes with it.

Sara Roja is a traditional Uruguayan yerba mate, beloved for its authentic and robust flavor. Packaged in a distinctive red container, this variety offers a rich and full-bodied infusion appreciated by seasoned mate drinkers and newcomers alike.

Available in 0.5 kg & 1 kg.

Verde Mate Energia Organica Guarana is the latest version of the famous Verde Mate Energia Guarana, widely recognized as the best stimulating yerba mate on the market. The recipe is based only on plant ingredients of organic origin an addition of natural oils. By choosing Verde Mate Energia Organica you are dealing with an organic product of the highest quality. The composition is based on organic yerba mate without sticks, accompanied by strongly uplifting guarana and lemongrass. The fruity taste of guarana is perfectly combined with lemongrass. Verde Mate Energia Organica Guarana stimulates excellently and stands out for its great taste. Highly recommended!

Packaging of 0.5 kg

Discover the rich flavor and tradition of South America with our Just Mate Standard set! This kit is perfect for getting started and contains exactly what you need to enjoy yerba mate.

What's included in the kit?

• A stylish stainless steel Maté Cup (aka Gourd), available in 6 colors. Perfectly shaped to retain heat and enhance the taste of the Maté.
• An authentic Bombilla. This steel straw with a built-in strainer lets you enjoy mate without getting leaves in your mouth. 
• 2 packs of 500 grams of Yerba Mate, good for about 20 Maté's. You can choose from 5 carefully curated flavor options:
• Fruitmix: With natural additions like forest fruit and orange, enjoy a delicious fresh undertone to the somewhat bitter taste of yerba mate.
  
• Organic: 2 Maté grown organically, and air-dried. An extra natural taste, and even better for your health!
• Extra Energetic: For those who never have enough energy! Due to a special preparation technique, and the addition of the guarana fruit, these yerba's give you a double energy boost!
• Tradicional: This flavor option offers two classics, with no additives. They are characterized by a bitter, smoky taste, which not everyone will like.
• Suave: An authentic yet accessible Yerba Mate experience, with flavors that are just a little less bitter.
  

*The flavours you see in the photos are indications.

More citrus means more flavor complexity. Taragui Cítricos del Litoral combines orange, mandarin, and grapefruit in one harmonious blend, creating a refreshing taste that balances fruity brightness with authentic Argentine earthiness. This is yerba mate for those who want their flavoring to have dimension and depth.

What does Taragui Citricos taste like?

Taragui Citricos tastes like dried yerba mate leaves adorned with aromas of three citrus fruits at once, orange, mandarin, and grapefruit work together to create a refreshing, harmonious profile that's both complex and balanced. The triple citrus blend combines brightness with the earthy, traditional mate foundation, creating something that feels sophisticated without being overly perfumed. It's citrus that enhances rather than masks what makes Taragui special.

About the manufacturer

Taragui Cítricos is part of Las Marías' ""Flavors of the World"" series, blending yerba from different regions of Argentina and different harvest periods for maximum complexity. The natural citrus flavorings (no artificial additives) combine with air-dried leaves verified to be PAH-free by Eurofins laboratory in Germany. These certifications and family expertise spanning 85+ years ensure consistent quality in every sip.

How do you prepare Taragui Citricos?

Prepare Cítricos using standard mate technique: fill your gourd three-quarters full with the blend, tilt and add lukewarm water, then hot water at 70-80°C. This one's absolutely ideal for tereré (cold mate) on hot summer days, as the citrus flavors really sing when served ice-cold with cold water or even fresh juice.